Starters

$15.5

Spicy Crab Dip

House-made creamy crab dip. Served with pita chips.

$15.5

$11.75

Pickle Jar

House made pickle assortment of dilly beans, dilled green tomatoes, sweet and tart cucumber, pickled peppers.

$11.75

$9 / $14

Wings

Choice of Hot, Bourbon BBQ, Dry Rub, Sweet and Sweaty, Carolina Reaper, Parmesan Garlic or Thai Chili (served with celery). Come in 6 or 10 wing options.

$9 / $14

Finch Fries

Crispy fries seasoned with salt and pepper.

Truffle Finch Fries

Crispy fries seasoned with salt, pepper & Truffle Oil

$12

Mac and Cheese

Bechamel of cave aged cheddar topped with gremolata and toasted cracker crumbs

$12

$13.5

Poutine

Fries, gravy, goat cheese, cheese curds, pickled jalapeños

$13.5

$12

Shishito Peppers

Blistered shishito peppers, sea salt, lime

$12

$12.75

Mediterranean Dips

Hummus dip, roasted red pepper dip, pita chips

$12.75

$12

Fried Cheese Curds (Not available during brunch Saturday and Sunday)

Beer battered cheese curds

$12

$13.5

Burrata

Creamy burrata over a roasted red pepper sauce. Served with baguette. (contains nuts)

$13.5

$12.75

Sprouts & Pepperoni

Brussel sprouts, pepperoni chips, pecorino cheese and a house made spicy honey drizzle

$12.75

Arayes

Middle Eastern spiced ground beef mix (includes onions, garlic and parsley) folded and fried in pita bread. Served with a creamy garlic yogurt sauce and arugula, tomatoes, red onions.

$12.75

BRUNCH (AVAILABLE SATURDAY AND SUNDAY ONLY FROM 10AM-2PM)

$24

Steak and Eggs

Flat iron steak with 2 sunny side up eggs, fingerling potatoes, smoked bacon salt (+10 for crab cakes)

$24

$13.5

Waffles Foster

Waffle topped with bourbon caramel sauce, brûléed banana, fresh berries, housemade whipped cream, macadamia nuts

$13.5

$22

Chicken & Waffle

½ chicken, ½ waffle, arugula, pickled celery, honey aioli

$22

$14

Union Omelette

3 eggs, tomatoes, bacon, red onions, mushrooms and cheddar cheese. Served with fingerling potatoes and choice of white, wheat or rye toast (add 1.50 for egg whites)

$14

Spinach Omelette

3 eggs, fresh spinach, goat cheese. Served with fingerling potatoes and choice of white, wheat or rye toast (add 1.50 for egg whites)

$14

$14.95

Breakfast Poutine

Loaded fries, tater tots, scrambled eggs, bacon, topped with cheese curds and hollandaise sauce

$14.95

$17.5

Shrimp Benedict

Cheesy Grits 2 poached eggs, cheesy grits, grilled shrimp, cajun hollandaise sauce. Served with breakfast potatoes.

$17.5

$14.75

Croque Madame

Rye bread topped with fried egg, prosciutto, gruyere, hollandaise, prosciutto béchamel with side of greens and fingerling potatoes

$14.75

$14.5

Savory Crepes

2 crepes stuffed with ham, swiss cheese, spinach, prosciutto béchamel sauce, bacon salt, fingerling potatoes

$14.5

$14.95

Tres Golpes

Fried Dominican salami, fried Dominican cheese, pickled red onions, fried eggs, mayo ketchup sauce, sweet pan sobao bread. Served with fries.

$14.95

$14

Moroccan Eggs

2 poached eggs in sauce of tomatoes, green olives, chickpeas, onions, parsley, cilantro, middle eastern spices and feta cheese. Served with pita bread.

$14

$14.75

Halloumi Benedict

2 poached eggs, grilled halloumi cheese, grilled tomatoes, dukkah, basil pesto on sourdough bread. Served with arugula. (dukkah is a blend of seeds, spices & ground roasted nuts)

$14.75

$14.25

Savory Stack

2 pancakes topped with 2 sunny side up eggs, bacon, housemade bourbon butter, maple syrup, smoked bacon salt

$14.25

$18

Crab Cake Benedict

2 poached eggs, 2 seared crab cakes, creole hollandaise, toasted english muffin, arugula. Served with fingerling potatoes

$18

$14.75

The West End

Sausage, egg and american cheese on a pearl sugar Belgian waffle. Served with French fries

$14.75

$14

St. Francis

Scrambled eggs, goat cheese, cherry & sundried tomatoes in a basil pesto dressing on rye bread. Served with mesclun mix

$14

$14.75

Huevos Rancheros

2 sunny-side up eggs over corn tortillas, black bean puree, fried breakfast potatoes, pulled pork, avocado crema, cotija cheese and pico de Gallo.

$14.75

$14

Pigs In a Blanket

2 breakfast sausages wrapped in mini pancakes and topped with a cinnamon glaze. Served with cheesy eggs and breakfast potatoes.

$14

Southern Benedict

2 poached eggs over cheesy grits, fried green tomatoes, avocado crema and topped with chipotle crema. Served with breakfast potatoes and choice of white, wheat or rye toast. 14.95

$14.5

The Hangover Sandwich

Housemade chorizo sausage, pecanwood smoked bacon, egg, cheddar cheese, hollandaise, side of greens, fries

$14.5

Fingerling potatoes

Tri-colored fingerling potatoes and caramelized onions

Smoked Bacon

2 slices of smoked pecanwood bacon

$3.5

2 Eggs

Any style

$3.5

$11

Fried Halloumi Cheese

Middle Eastern cheese made from goat and sheep's milk topped with yogurt, zaatar and honey

$11

SALADS

$12

Wedge Salad

Iceberg, bleu cheese dressing and crumbles, balsamic reduction, cherry tomatoes, house pickled red onions, candied bacon (Add chicken +6 | Add crab cake +10 | Add salmon +12 | Add steak +14)

$12

$13

Beet Salad

Roasted beets, mesclun, goat cheese, caramelized cipollini onions, white balsamic vinaigrette, balsamic reduction (Add chicken +6 | Add crab cake +10 | Add salmon +12 | Add steak +14)

$13

Couscous Salad

Couscous, chickpeas, tomatoes, cucumbers, sweet peppers, kalamata olives, white beans, feta cheese, mint, lemon and oil dressing (Add chicken +6 | Add crab cake +10 | Add salmon +12 | Add steak +14)

$13

$27

Pittsburgh Steak Salad

Mesclun, heirloom tomatoes, onions, cucumbers, flat iron steak, shredded cheddar cheese, ranch dressing and fries.

$27

$13

Tahini Caesar Salad

Spring mix, parmesan cheese, house-made tahini dressing and dukkah (dukkah is a blend of seeds, spices & ground roasted nuts)

$13

SANDWICHES

$15

September Burger Of The Month

GARLIC PARM DIP BURGER with Pat LaFrieda beef patty, mustard pickle mayo, Swiss cheese, caramelized onions all dipped in a garlic parmesan sauce. Served with fries. Not Available during brunch.

$15

$15.5

The Roadside Burger

Double bacon cheese burger with two fried patties, lettuce, tomato, pecanwood smoked bacon, pickles and yellow american cheese on a Marty’s sesame seed bun. This burger is packing a lot of juice. Served with fries.

$15.5

$14.25

Chopped Cheese

Made famous in NYC bodegas, this sandwich has ground beef, tomatoes, iceberg, diced onions, and our “special" cheese sauce on a long roll. Served with fries.

$14.25

Classic Burger

Iceberg, red onion, tomato, Pat LaFrieda beef. Served with fries.

$14.25

$14.95

Union Burger

Red onion marmalade, sweet pickles, bacon, Pat LaFrieda beef. Served with fries.

$14.95

$17

Fish Taco (available for lunch & dinner only)

Sushi grade ahi tuna, iceberg, seaweed salad, sesame aioli on corn tortillas served with rice.

$17

$17.5

Crab Po Boy

Crab, tarragon, pickled red onions, house pickles, lettuce and old bay aioli on long roll. Served with fries.

$17.5

$14.5

Grilled Chicken

Chicken breast, arugula, house pickled jalapeno, mustard aioli. Served with fries.

$14.5

$14.95

Fried Green Tomato B.L.T

Iceberg, house pickled fried green tomato, bacon, greens, roasted garlic aioli. Served with fries.

$14.95

$14.5

Falafel Burger

Housemade falafel patty, pickled red onions, lettuce and tomato topped with garlic aioli. Served with fries.

$14.5

$20

Gold Label Burger

Custom 8oz Pat LaFrieda blend made exclusively for U&F. The blend is a selection of prime dry-aged beef cuts topped with caramelized onions. Due to the beef blend we carry a limited quantity weekly and recommend this burger be prepared medium rare. Served with fries.

$20

$14.75

The Cuban

Pulled pork, ham, Swiss cheese, pickles and mustard. Served with fries.

$14.75

Dinner Entrees (All entrees available at 4pm)

$27

Crab Cakes

Two crab cakes, fries and Cole slaw

$27

$24

Musakhan

Slow roasted chicken baked with onions, sumac, pine nuts, middle eastern spices served over basmati rice and grilled pita bread. Served with tomato and cucumber salad.

$24

$19

Vegetarian Loaf

Russet potatoes, farro, mushrooms, seasonal vegetables, shallot cream (vegan - sub with balsamic shallot reduction)

$19

$23

Chicken & Waffle

½ chicken, ½ waffle, arugula, pickled celery, honey aioli

$23

$27

Steak Frites

Pat LaFrieda flat iron steak, fries, arugula with lemon vinaigrette (+ 3 Au Poivre Sauce | +3 Chimichurri Sauce)

$27

$25

Blackened Salmon

Blackened Salmon Blackened pan seared salmon over Spanish rice, black bean puree, avocado crema and pico de Gallo.

$25

$16.5

Moules Frites

Pound of mussels in white wine butter sauce. Served with frites.

$16.5

$19

Tahini Fettuccine (Vegan)

$19

$25

Shrimp Chraime

Harissa blackened shrimp over couscous and chickpeas sauteed in chraime sauce (stewed tomatoes, garlic & middle eastern spices)

$25

Pork Chop

Grilled bone in pork chop over a honey mustard glaze. Served with bacon collard greens cooked in pork au jus and garlic & thyme mashed potatoes.

$25

$18

Fish and Chips

Beer battered cod, French fries, traditional English mushy peas. Served with house-made tartar sauce.

$18

Kid's Menu $10

Choose One of These

Grilled Cheese, Chicken Tenders, Mac & Cheese, 4oz Burger

And One of These

Fries, Vegetables

Don't Forget a Drink

Milk, Juice, Chocolate Milk

Desserts

Our desserts rotate weekly and are made in house. Ask your server about our dessert options..

Lunch and Dinner served daily Tuesday through Sunday